June 10, 2020
Charcuterie is a branch of cooking involving prepared meats.The word originated in France. And while the word translates to "pork-butcher shop," modern charcuterie boards can include a variety of food, like other meats, cheese, toast, fruit and more.
The France edition Culture Cakes Kit came with many sweets and pastries, but we want to take you beyond the box and explore deeper into the vast French culinary culture. Learn more about the basics and how to put together the perfect charcuterie board below!
English pronunciation: shar-COO-tur-ree. French pronunciation: shar-coo-tree.
An ideal charcuterie board has a good balance of flavors and textures and has items that contrast and complement each other. Here are some tips for making pairings and choosing ideal options for your charcuterie tray:
Voila! Your simple charcuterie board is built and ready to be enjoyed by the masses. Check out some of our examples below. Then be sure to show us your charcuteries boards in our Facebook group Culture & Cakes!
Girls Night Board Lunch Charcuterie Board
May 04, 2021
April 30, 2021